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Caramel Brownies

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“This is a dreadfully comfortable recipe and same popular. The recipe came on or after a national who brought it to our twelve-monthly 4th of July picnic.”

Ingredients
1 (18.25 ounce) put together German chocolate cake mix amid pudding
3/4 cup melted butter
1/3 cup evaporated milk
1 cup chopped pecans
13 ounces separately wrapped caramels, unwrapped
1/3 cup evaporated milk
1 cup semi-sweet chocolate chips

guidelines
Preheat range to 350 degrees F (175 degrees C). Spray one 9×13 crawl pan in addition to non-stick covering .
mingle the cake mix, butter and 1/3 cup evaporated milk. Mix efficiently and pour 2/3 of the hammer hooked on pan.
compress pecans hooked on pound and bake for 8 to 10 minutes.
In a pot concluded standard heat, mix the caramel and 1/3 cup evaporated milk. Stir awaiting melted and smooth; pour greater than cooled cake mix.
add chocolate chips on top of caramel and top plus spoonfuls of left behind cake mix. Bake for further l5 to l8 minutes; cool and cut.

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